Food Science / (Record no. 29303)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00396nam a2200157 4500 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| ISBN | 9788122438093 |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 664 |
| Item number | SRI/F |
| 100 ## - MAIN ENTRY--AUTHOR NAME | |
| Personal name | Srilakshmi, B. |
| 245 ## - TITLE STATEMENT | |
| Title | Food Science / |
| Statement of responsibility, etc | B Srilakshmi. |
| 250 ## - EDITION STATEMENT | |
| Edition statement | 6th. ed. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Place of publication | New Delhi : |
| Name of publisher | New age international pvt. ltd., |
| Year of publication | 2015. |
| 300 ## - PHYSICAL DESCRIPTION | |
| Number of Pages | 490 p. : |
| Other physical details | ill.; |
| 500 ## - GENERAL NOTE | |
| General note | Include Index |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Subject keyword | Food chemistry |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Koha item type | Books |
| Damaged status | Collection code | Home library | Current library | Shelving location | Date acquired | Source of acquisition | Cost, normal purchase price | Full call number | Accession Number | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|
| Subject Book | St. Paul's College | St. Paul's College | Chemistry | 19/01/2015 | UGC | 399.00 | 664 SRI/F | 33632 | Books |