Please use this identifier to cite or link to this item:
http://localhost:8082/xmlui/handle/123456789/269| Title: | Comparative study of antioxidants on the quality of sesame oil |
| Authors: | A.B, Anagha Asokan, Aswathy |
| Keywords: | Chemistry Project |
| Issue Date: | 2020 |
| URI: | http://hdl.handle.net/123456789/269 |
| Appears in Collections: | Students' Project (UG) |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| ANAGHA.docx | 1.98 MB | Microsoft Word XML | View/Open |
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